Support the kitchen team with food preparation, cleaning, stocking, and maintaining a safe, organized kitchen.
Responsibilities
- Assist with prep and basic cooking.
- Wash dishes and equipment.
- Stock stations.
- Maintain cleanliness.
- Receive deliveries.
- Support the Kitchen Lead during busy periods.
Qualifications
- Restaurant experience preferred but not required.
- Positive attitude.
- Reliable.
- Able to work evenings, weekends and tournaments.
Pay and benefits
$15.00 - $17.00 per hour, based on experience.
- Flexible scheduling.
- 50% meal discount during scheduled shifts.
- 20% off-duty food discount.
- Paid training.
- Opportunity to advance into full-time and leadership positions.
